Authentic Taste of South East Asia
Dry Pan Mee
Freshly machine-cut noodles serves with anchovies, minced chicken, poached egg, fresh and fried spring onions. Fish ball soup comes with this dish.
Soup Pan Mee
Pan mee in soup version, one of the common way to eat pan mee. Serves with anchovies, minced chicken, poached egg, fresh and fried spring onions.
Dry Chilli Pan Mee
Pan mee served with the signature chilli flakes, spiciness level is attained by your taste buds. Challenge them!
Fish Ball Soup
Complimentary with orders of our classic dry pan mee.
Golden Chilli Flakes
Our secret recipe fueled fiery chilli flakes only ask one thing from our customer – how spicy you can go!
A staple breakfast favorite for Malaysian, only available in Raja Uda branch.